Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, salmon/sweet potato/black lentil/sundried tom pesto/asparagus. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious. Pie Fish on a Bed of Vegetables Hoje para Jantar. salt, Ilha Azul Cheese, salmon loins, chives, leeks, semi-hard cheese and. Serve with the fish, accompanied by a green salad.
To get started with this particular recipe, we have to first prepare a few components. You can have salmon/sweet potato/black lentil/sundried tom pesto/asparagus using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Salmon/sweet potato/black lentil/sundried tom pesto/asparagus-
- Get 2 salmon fillets
- Get 200 g sweet potatoes
- Take 160 g black beluga lentils
- Take 170 g asparagus
- Make ready 30 g sundried tomato pesto
- Take 1 tsp smoked paprika
- Prepare 10 ml olive oil
- Take 1 sprig thyme
- Get 1 handfull of fresh basil
- Take Salt
- Take Cooking oil
- Take 1 garlic clove
- Take 1/2 lemon juice
Steps to make Salmon/sweet potato/black lentil/sundried tom pesto/asparagus-
- Peel the sweet potato and cut it in small 1 cm cubes. Chop garlic, fresh thyme and mix with olive oil and smoked paprika. Cover potatoes with it. Roast it in oven 180 °C for 15 min until soft
- Take scales of the salmon skin and dry it with kitchen roll. Heat up pan with little bit of oil. Heat up frying pan with the little bit of cooking oil. Place the salmon skin down on the pan and sear for 2 min. Place the pan with the salmon in preheated oven. Roast it for 20 min in 180 °C
- Cut thick ends of asparagus or if it's small just peel the skin off from the ends. Bring water to boil in medium pot
- In pot or pan mix lentils, sweet potatoes, pesto and chopped fresh basil. Heat all up on low heat. Finish with lemon juice
- Blanch asparagus in boiling water.
- When everything ready serve
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Mix black and green olives, sun-dried tomatoes, garlic, butter, rosemary and thyme in medium bowl. Serve with the fish, accompanied by a green salad. Garnish with the remaining basil leaves. Pie Fish on a Bed of Vegetables Hoje para Jantar. salt, Ilha Azul Cheese, salmon loins, chives, leeks, semi-hard cheese and. See great recipes for Sweet Potato Ravioli with Cherry Tomatoes, Goat Cheese and Arugula too!. Sambar (Vegetarian Indian Lentil Soup) Sausage and Lentil Soup Savory Pancakes Scup Soft Tacos Sea Vegetable Stir-Fry Seafood Stew with Pesto Bread Seared Red Snapper with a Chimichurri Sauce Seared Salmon over Cauliflower Tabbouleh Seared Salmon with Sweet Potato Au Gratin and Asparagus Sesame Crusted Salmon Shakshuka Sweet Potato Hummus Navy Bean and Artichoke Dip Roasted Tomato Salsa with Black Beans Anchovy Dip Kale Chips Beet Chips Whole-Wheat Seeded Crackers Ultimate Nachos Smoked Trout Deviled Eggs Smoked Salmon Deviled Eggs Brown Rice Onigiri with Spinach, Edamame, and Sesame Cherry, Chocolate, and Orange Trail Mix Cranberry, Coconut, Chili, and Lime. Brilliantly versatile and quick to cook, salmon is the basis for a great midweek dinner or celebratory centrepiece. Made for ordering food on the go! See more ideas about Food, Recipes, Cooking recipes. Sun-dried tomato and herb pizza; Sweet peppers stuffed with scalloped corn; Sweet potato souffle; Sweet potato waffles with blueberry syrup; Swordfish with roasted lemons; Thai peanut beef; Tofu triangles with peanut sauce; Tofu with bok choy; Tomato-basil pizza; Tuna steak sandwiches; Turkey and broccoli crepe; Turkey pesto melt; Turkey with. Sweet Corn Cakes Vegan Lentil Chili Crispy Chicken Romano Cheesy Chicken Broccoli Burgers Herb Grilled. Sweet Potato Stew BBQ Chicken Pesto Tomato Chicken Chicken Pot Pie Chicken Francese Herb Grilled Salmon. They tends to get burnt if they are placed on top of pizzas. Sweet Potato Polenta Crostini with Ricotta, Kale Pesto, and Bacon. Sweet Potato Polenta Crostini with Ricotta, Kale Pesto, and Bacon is crispy sweet. Mix together asparagus, lemon zest, olive oil, salt and pepper in a large bowl. Spread asparagus out in the center of the parchment paper. Place salmon over the asparagus then top with lemon slices. Carefully open the parchment paper after removing from the oven to allow steam to escape. See more ideas about Recipes, Cooking recipes, Food.
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