Simple Way to Prepare Speedy Lemon Butter Cake

Lemon Butter Cake
Lemon Butter Cake

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, lemon butter cake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

To begin with this particular recipe, we have to prepare a few components. You can cook lemon butter cake using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Lemon Butter Cake-
  1. Get 230 gram butter
  2. Take 200 gram sugar
  3. Prepare 260 gram plain flour
  4. Prepare 1 tsp baking powder
  5. Make ready 4 eggs
  6. Take 60 ml lemon juice
  7. Take Lemon zest from 2 lemons
  8. Make ready 1 tsp vanila
Instructions to make Lemon Butter Cake-
  1. Beat butter, sugar, and vanila until creamy and fluffy. It's about 5-10 minutes. Don't forget to scrape down the side of bowl.
  2. Add eggs, one at time, beating well after addition. Add mixture of dry ingredients (flour, baking powder, and lemon zest) alternately with lemon juice.
  3. Pour the barter into greased bundle pan (8 inch). Bake in preheated oven 180°C until tootpick inserted in center comes out clean. About 50-60 minutes.
  4. Remove from oven and pan. Allow it cool. Ready for serve. Enjoy!

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So that is going to wrap it up with this exceptional food lemon butter cake recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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