Recipe of Award-winning Dulce De Leche Caramel Sauce

Dulce De Leche Caramel Sauce
Dulce De Leche Caramel Sauce

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, dulce de leche caramel sauce. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have dulce de leche caramel sauce using 4 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Dulce De Leche Caramel Sauce-
  1. Get 4 cup milk
  2. Get 2 cup white sugar
  3. Take 1 tsp baking soda
  4. Make ready 1 tsp vanilla extract
Steps to make Dulce De Leche Caramel Sauce-
  1. Bring the milk to boil, add the sugar, vanilla and baking soda. Stir until the sugar is dissolved.
  2. Reduce the heat and wash down the sides of the pan
  3. Stir on medium heat until sugar is desolved & it starts to bubble
  4. Simmer on medium for about an hour scooping off any froth every 10-15mins
  5. At 45min check regularly to avoid burning
  6. Once turned dark brown & thick pour through metal seive
  7. Allow to cool & thicken. Store in jar in fridge.

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