How to Prepare Favorite Beer Battered Fried Fish

Beer Battered Fried Fish
Beer Battered Fried Fish

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, beer battered fried fish. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

To get started with this recipe, we have to prepare a few ingredients. You can cook beer battered fried fish using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Beer Battered Fried Fish-
  1. Make ready 6 Fillet Hake fillets Fish
  2. Prepare 125 ml flour
  3. Get 1/2 of Castle lite beer
  4. Prepare 1 egg
  5. Take To taste salt
  6. Prepare Drizzle Canola
Instructions to make Beer Battered Fried Fish-
  1. Pour your oil in your sauce pan and let it warm
  2. Then in a bowl crack you egg by separating egg yolk and white then the white must be mixed with a beer and whisk then add flour and whisk until it's blended well
  3. Sprinkle the salt to the mixture the deep you hake in the beer mixture and into the cooking oil the fry you fish and once done put it aside it my fried at least 5 minutes each side.
  4. Enjoy the beer Battered fish 😋😋

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So that’s going to wrap this up with this special food beer battered fried fish recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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