Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, gooseberry rice. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Gooseberry Rice is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Gooseberry Rice is something which I have loved my entire life.
Nellikai Sadham/ Gooseberry Rice(Kalyani Murali) Lunchbox receipe. Amla Rice- A healthy delicious rice and Indian Gooseberry pulao Amla rice/ Nellikai sadam Easy and Healthy Gooseberry Rice is our today's recipe.
To begin with this particular recipe, we must prepare a few ingredients. You can have gooseberry rice using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Gooseberry Rice,
- Prepare 1 . Cooked rice - 1 cup
- Take 2 . Gooseberry - 8 chopped finely
- Get 3 . Oil - 1 tbsp
- Prepare 4 . Ghee - 1/2 tsp
- Prepare 5 . Mustard - 1/2 tsp
- Get 6 . Cumin - 1/2 tsp
- Make ready 7 . Channa dal - 1 tsp
- Make ready 8 . Urad dal - 1 tsp
- Prepare 9 . Broken chilli - 2
- Get 10 . Curry leaves - few
- Take 11 . Ginger - 1 tsp chopped finely
- Make ready 12 . Salt - as needed
- Make ready 13 . Peanut - 2 tbsp roasted
- Take 14 . Coriander leaves - to garnish
- Make ready 15 . Turmeric - pinch
- Take 16 . Hing - pinch
Steps to make Gooseberry Rice,
- Cook rice and cool it completely.
- Heat oil in wide pan add mustard, cumin, channa dal and urad dal. Once dal turns golden brown add roasted peanut, curry leaves, broken chilli and chopped ginger.
- Roast peanut for 1 minute in oil. Now add chopped gooseberry and cook for 1 minute in medium flame. Add salt.
- Add hing and turmeric. Saute a bit. Now add the rice and mix thoroughly each and every rice should be coated nicely. Adjust salt level.
- Garnish with coriander leaves and 1 tsp of ghee. Mix and serve hot.
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Perfectly cooked rice is flavoured with grated amla and perked up with a crunchy seasoning of mustard seeds, dals and peanuts. Nellikai Sadham/ Gooseberry Rice(Kalyani Murali) Lunchbox receipe. Gooseberry and gooseberry rice with potato. Amla Rice- A healthy delicious rice and Indian Gooseberry pulao Amla rice/ Nellikai sadam Easy and Healthy Gooseberry Rice is our today's recipe. Gooseberries are very good sources of Vitamin. This gooseberry rice is best for including gooseberry in kids diet as it tastes good and very simple to make as well. Here is how to make easy gooseberry rice recipe for toddlers and kids. Gooseberry rice is a new type of mixed rice which you dont do often. Gooseberry Rice Recipe (Nellikai Sadam, Nellikayi puliyogare, Amla Baath) - A tangy and healthy variety rice made with iron packed gooseberries. Add grated gooseberry and salt - mix rice well on low heat. Continue to mix and heat simultaneously for couple of more minutes. Amla/Gooseberry(Nellikai) has lot of health benefits…its really good to include it in your daily diet with its richest form of Vitamin C. This is the first time I am trying Amla Rice. I recently rediscovered gooseberries, after two decades. Gooseberries are not well known in my country, they are growing naturally in mountain regions, on hillsides or woods. Then, when the rice is ready, pour the cream and gelatine mixture into it, followed by the egg yolk To make the gooseberry and elderflower purée, simply place the gooseberries and sugar in a. Opening the lid of her rice cooker, a luxury bought when power. The gooseberries are cleaned, washed and dried with towel. Cool cooked rice on a large plate. Add thokku and mix it gently so that you don't break the rice.
So that is going to wrap it up with this special food gooseberry rice recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!