Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, bhapa mishti doi steam sweet curd. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
To begin with this recipe, we must prepare a few components. You can cook bhapa mishti doi steam sweet curd using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Bhapa Mishti doi steam sweet curd-
- Prepare 100 gm curd
- Get 3/4 cup milkmaid
- Make ready as needed Chopped kaju (cashew)
- Take as needed Water
Steps to make Bhapa Mishti doi steam sweet curd-
- In a bowl mix curd & milk made. Mix well. Add chopped kaju. Now mixing transfer in a coverd still tiffin box.
- Take desire amount of water in a kadai place one cooker stand in the kadai. Place tiffin box over the stand. Cover the kadai. First keep flame high for 2mins. After keep low flame for 5-6 mins. Before serving can keep in the refrigerator.
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