Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chicken and leek stew. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Chicken and leek stew is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Chicken and leek stew is something which I’ve loved my entire life.
To make it more filling, serve with crusty bread. Transfer to a bowl, cover and chill.
To begin with this particular recipe, we must first prepare a few components. You can cook chicken and leek stew using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken and leek stew-
- Get 6 chicken thighs
- Get 2 large leeks sliced
- Take 6 mushrooms sliced
- Prepare 12 Brussels sprouts quartered
- Prepare 100 ml single cream
- Get Salt and pepper
- Prepare 1 chicken stock cube
- Make ready 3 cloves garlic
Steps to make Chicken and leek stew-
- Cook the chicken thighs in the oven until almost cooked, let cool then pull all the meat off the bones.
- In a large pan add a small amount of oil and cook the mushrooms and Brussels sprouts until just colouring.
- Add the chicken, garlic, stock, cream and cook down until a nice smooth sauce.
- Add salt and pepper to taste. I served with mash and broccoli
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This dish is even better made a day ahead. To make it more filling, serve with crusty bread. Complete stew up to a day ahead, but don't garnish with parsley. Transfer to a bowl, cover and chill. To serve, reheat gently in a pan and complete recipe, garnishing with parsley. Buy us a cup of coffee. Thank you all so much for watching our recipe videos and supporting our channel. If you would to further support and help us. Learn how to prepare this Chicken and Leek Stew recipe like a pro. Can you tell I'm feeling all the feels for this hellishly good Creamy Chicken and Leek Stew? Season chicken generously with some salt and pepper. Discover and enjoy this Chicken, Leek & Tarragon Stew recipe from Drew & Cole. Chicken and tarragon is a classic combination. This recipe is light and low calorie. To make it even healthier add a little more mustard and stock in place of the cream. Leeks and carrots add a fresh-from-the-garden note to chewy barley and tender chicken in this satisfying main dish stew recipe. All Reviews for Chicken, Barley, and Leek Stew. Try your hand at making this Creamy Leek Chicken Stew recipe, it's not too complicated to make but will be sure to impress! Find classic cock-a-leekie soup recipes, creamy chicken, leek and potato soups, and many more hearty soups that use up leftover chicken and any spare leeks you have! Cut or tear chicken into chunks.
So that’s going to wrap this up with this special food chicken and leek stew recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!