Easiest Way to Prepare Perfect No-Bake Lemon Cheesecake

No-Bake Lemon Cheesecake
No-Bake Lemon Cheesecake

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, no-bake lemon cheesecake. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

No-Bake Lemon Cheesecake is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. No-Bake Lemon Cheesecake is something which I have loved my entire life.

It's full of lemon flavor and such a great dessert for spring and summer! No bake lemon cheesecake is a refreshing, four ingredient dessert that is perfect for spring and summer.

To begin with this particular recipe, we must first prepare a few components. You can have no-bake lemon cheesecake using 28 ingredients and 18 steps. Here is how you cook it.

The ingredients needed to make No-Bake Lemon Cheesecake-
  1. Prepare Sponge Cake
  2. Take eggs
  3. Take granulated sugar
  4. Prepare (1/2 us cup) cake flour
  5. Get (1 and 2/3 Tbsp) unsalted butter
  6. Get (1and 2/3 Tbsp) milk
  7. Get ※(Inside measurement of baking tray; 31cm x 22cm / 12.2''× 8.7'')
  8. Make ready Syrup (for sponge)
  9. Take hot water
  10. Prepare granulated sugar
  11. Prepare lemon juice
  12. Take rum
  13. Take Cheese Cake
  14. Get cream cheese
  15. Prepare (1/2 us cup) granulated sugar
  16. Take yogurt
  17. Make ready (2/5 us cup) heavy cream
  18. Take lemon juice
  19. Make ready (1 and 2/3 tsp) powdered gelatin
  20. Get water, for gelatin
  21. Get Lemon Curd
  22. Prepare egg
  23. Prepare granulated sugar
  24. Make ready lemon juice
  25. Get (2.1 oz, 5 Tbsp) unsalted butter
  26. Make ready Toppings
  27. Take (1/4-1/2 us cup) heavy cream, whipped
  28. Get blueberries
Instructions to make No-Bake Lemon Cheesecake-
  1. ★Recipe video★ (my You Tube channel)→youtu.be/Iypj7gJtK-Q
  2. 【For Sponge Cake】Sift cake flour twice; set aside. Prepare hot water to warm egg mixture (low heat). Preheat an oven to 190℃ / 374F.
  3. Put eggs in a large bowl. Beat it lightly until watery. Add granulated sugar and stir well. Warm it with the hot water (low heat) while stirring. Warm it until it reaches body temperature.
  4. Take it out from the hot water, and warm butter and milk on extremely low heat; set aside. Whip the egg on high speed. The batter should fall slowly forming a ribbon that will hold its shape for a moment.
  5. Whip it slowly on low speed for 1.5 mins to make bubbles smaller and the same size. Add the flour in 2 parts. Fold it about 20 times after 1st addition. Fold it until the powderiness disappears after 2nd addition. (around 30 times)
  6. Pour the warmed butter and milk into a small bowl. Add a small amount of the batter to it, and stir well. Stir well until smooth. Put it back to the cake batter.
  7. Fold it until combined (30 times). Please mix the batter of the bottom and side sometimes. Pour it into a baking sheet and flatten it. Drop the sheet lightly about several times to remove large bubbles.
  8. Bake it at 170℃ / 338 F for 15 mins until golden brown. Drop the sheet to prevent the cake from shrinking. Take the cake out of the baking sheet. Let it cool. When cooled, peel off the parchment paper.
  9. Cut out a circle from the sponge sheet with a 15 cm (5.9'') mousse ring. Cut out a circle from the remaining sponge with a 10.5 cm (4.1'') mousse ring. Make the lemon syrup.
  10. Mix hot water and granulated sugar, and stir well to melt the sugar. Add lemon juice and rum, stir well. Brush both sides of each circle sponge with the lemon syrup. Place the 15 cm (5.9'') sponge cake in the ring. Set aside the other circle sponge.
  11. 【For Cheesecake】Soak gelatin in the water; set aside. Please put water first and sprinkle gelatin over to prevent unevenness. Mix well cream cheese until smooth. Add granulated sugar, and mix well until the roughness of sugar disappears.
  12. Add yogurt, and stir well until combined. Add heavy cream in 3 parts, and stir well each time. Add lemon juice, and stir well until combined.
  13. Melt the gelatin in the microwave little by little (600W, 5-10 sec each) so as not to boil. Add the melted gelatin to the cheese filling, stir well until combined.
  14. Pour half of the cheese filling into the ring, and flatten. Put the prepared 10.5 cm (4.1'') sponge on. Pour the remaining of the cheese filling over it, and flatten. Leave in a fridge for 1 hour or more to set.
  15. 【For Lemon Curd】Cut butter into small pieces; set aside. Beat an egg lightly until watery. Add granulated sugar, and stir well. Add lemon juice, and stir well. Pour it into a small pot. Prepare a wet cloth.
  16. Put the pot in hot water. Cook it with hot water over low heat while stirring. Cook it until it gets thickened lightly. Put it on the wet cloth, and stir for a min.
  17. Add the cut butter, and mix well until smooth. Cool it down to 25℃ (77 F), sometimes stirring. Pour it over the cheesecake. Leave in a fridge for 2 hours or more to set.
  18. 【Let's finish up!】Warm the ring with a hot towel. Lift the ring gently to take the cake off from the ring. Whip heavy cream until soft peaks form. Pipe the cream along the edge of the cake. Top with blueberries. It's all done!

Your daily diet should include at least several of these super foods. Why not include several beans or blueberries? Leafy veggies, such as broccoli, spinach, and green tea. Whole cereals, and oats, along with a mix of nuts, chiefly walnuts. Also, you may wish to consume salmon, turkey, yogurt, soya bean, tomatoes, oranges, and pumpkins. By consuming these superfoods regularly, you should eliminate any problems with gaining weight. Green living provides you with a healthy diet plan, with all of the right ingredients for better health. You will discover that your immune system becomes healthier and your body will be able to fend off disease. Prepare for a healthy future by making positive changes to your eating habits today.

This No Bake Lemon Cheesecake is creamy, tart and easy to make! It's full of lemon flavor and such a great dessert for spring and summer! How to make a Lemon Cheesecake (No bake!). No bake lemon cheesecake is a refreshing, four ingredient dessert that is perfect for spring and summer. It is so simple, easy and delicious! Read reviews for No Bake Lemon Cheesecake. Try our classic No Bake Lemon Cheesecake recipe. Perfect for serving at family dinners, BBQs or special occasions. Made with our favourite Carnation Condensed Milk, this recipe is sure to create the creamiest cheesecake yet. No Bake Lemon Cheesecake has become my kids favorite treat! A tasty no bake cheesecake topped with homemade lemon curd. As a huge fan of no bake cheesecake, I am here to tell you that you've got to try this No Bake Lemon Cheesecake! It's a power punch of tasty lemon mixed with the. This classic lemon cheesecake is a no-bake, make-ahead wonder. This no-bake lemon cheesecake with stone fruit and berries is a fragrant and tempting dessert that will have you doing more eating and entertaining than This no bake lemon cheesecake is the perfect recipe WITHOUT gelatine or condensed milk!!! I like my cheesecake soft and light and very creamy. This no-bake lemon cheesecake is my most recent bake-less dessert, and not only does it not require turning on the oven, but it is a perfect refreshing warm-weather treat! This no-bake lemon cheesecake was requested from one of my lovely viewers. If you haven't noticed, I love to get recipe requests from you guys and make videos out of them. This No Bake Lemon Cheesecake is made with lemon juice and zest and no artificial flavors!

So that’s going to wrap it up with this special food no-bake lemon cheesecake recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

close