Step-by-Step Guide to Prepare Speedy Citrus Sponge cake

Citrus Sponge cake
Citrus Sponge cake

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, citrus sponge cake. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook citrus sponge cake using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Citrus Sponge cake-
  1. Get 2 cups flour
  2. Take 1 cup sugar
  3. Take 1/4 cup lemon juice
  4. Make ready 1/4 cup orange juice
  5. Make ready 1/2 of lime
  6. Make ready 1 tsp orange, lime and lemon zest
  7. Get 1/4 cup vegetable oil
  8. Make ready 1/2 tsp baking soda
  9. Prepare 1/2 tsp baking powder
  10. Make ready 2 eggs
Instructions to make Citrus Sponge cake-
  1. Put the egg whites in a bowl, add a tbsp of lemon juice and whisk till foamy
  2. Gradually add the sugar, whisking until it forms stiff peaks (meringue)
  3. In another bowl, combine the other ingredients
  4. Add a dollop of the meringue to the other ingredients and whisk
  5. Add the remainder of the meringue to the other ingredients and gently fold in
  6. Pour batter in a prepared 8" pan and bake on medium heat for 30 minutes or until it passes the tooth pick test.
  7. Allow to cool and enjoy

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So that’s going to wrap this up for this exceptional food citrus sponge cake recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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