Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, kappa erachi biryani (tapioca beef biryani). It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Kerala Kappa Biriyani is a wholesome meal, a delightful duet of Kappa and Beef, a flavourful mixture of Tapioca and spicy Beef that is an all -time. Kappa Erachi biryani (Tapioca beef biryani) #grandma Kappa Erachi (Tapioca With Beef) Kerala Style is a delicious dish very tempting and irresistible with a lip smacking gravy.
To get started with this recipe, we have to prepare a few components. You can have kappa erachi biryani (tapioca beef biryani) using 16 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Kappa Erachi biryani (Tapioca beef biryani)-
- Take 1/2 kg beef(with bone)
- Make ready 1/2 kg tapioca
- Take 1 onion
- Make ready 1 tbsp ginger garlic crushed
- Get leaves Few curry
- Take 1 tsp red chilli powder
- Prepare 1/2 tsp turmeric powder
- Prepare 1 tsp coriander powder
- Make ready To taste Salt
- Prepare 1 tsp garam masala powder
- Take 1 tsp vinegar
- Make ready 1 tbsp ghee/dalda
- Prepare 10 shallots
- Get leaves Few curry
- Take 1 tsp garam masala powder
- Get 1 tsp red chilli powder
Instructions to make Kappa Erachi biryani (Tapioca beef biryani)-
- Take tapioca peel and wash and make bite size pieces and boil it till 3/4 th done with salt and turmeric. Take a cooker add in the cleaned and washed beef pieces, sliced onions, ginger garlic, curry leaves, vinegar and masalas and 1/4 glass water and cook till done for 4 to 5 whistles.
- Once the beef is cooked add in the tapioca and give 1 whistle to mix well.(u can cook it in open vessel,but I gave a whistle)
- Take a big vessel and add in the ghee and fry shallots and curry leaves and when it gets golden add in the garam masala and red chilli per according to taste and mix well. Add the cooked beef and tapioca and mix well and cook for another 5 mins till it's well mixed.
- When done serve and enjoy
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Kappa Biriyani / Kerala Tapioca Biryani / Erachi Kappa Kappa Biriyani or Irachi Kappa/ Ellum Kappayum is a must try Kerala delicacy that is a feast to behold, with a delightful blend of flavours. Kerala Kappa Biriyani is a wholesome meal, a delightful duet of Kappa and Beef, a flavourful mixture of Tapioca and spicy Beef that is an all -time. Add in the sliced onions, chopped ginger, garlic, green chilli, curry leaves and saute till the onions are light brown in color. Kappa Erachi biryani (Tapioca beef biryani) #grandma Kappa Erachi (Tapioca With Beef) Kerala Style is a delicious dish very tempting and irresistible with a lip smacking gravy. This is an old recipe which I hv learned and relished from my grandma. Kappa Erachi Koottu is a mashed spicy concoction of cooked tapioca with beef, also known as kappa beef biryani. Kappa Erachi Koottu is a favorite from God's own country and is widely popular as a Thattukada dish. The dish can be savored as a whole meal or as a snack. Beef cubes are cooked with salt and turmeric. Cooked tapioca is kept aside after draining off water. Kappa Biryani is a traditional Kerala dish. It is a non vegetarian preparation generally prepared with beef and tapioca. Easy to prepare tasts mouth watering. It can be eaten as a heavy snack. Kappa Biryani / Tapioca Beef Biryani is a medley of spices, carbs and beef - that leaves one licking fingers and wanting more.!! Kappa Beef biryani … oh. that does bring back memories.!! This is one of the most delicious thattukada specials. Spicy beef masala is cooked with tapioca and flavoured with roasted coconut. If you are looking for some. Learn how to make traditional Kerala dish of Kappa Erachi (tapioca cooked with spicy beef masala and flavoured with roasted coconut). i was searching for a biryani recipe and as usual landed in ur blog. first time i heard about kappa .
So that’s going to wrap this up with this exceptional food kappa erachi biryani (tapioca beef biryani) recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!