Easiest Way to Make Quick Tortitas de pollo en salsa Verde (Chicken in egg batter and green salsa)

Tortitas de pollo en salsa Verde (Chicken in egg batter and green salsa)
Tortitas de pollo en salsa Verde (Chicken in egg batter and green salsa)

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, tortitas de pollo en salsa verde (chicken in egg batter and green salsa). It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Tortitas de pollo en salsa Verde (Chicken in egg batter and green salsa) is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Tortitas de pollo en salsa Verde (Chicken in egg batter and green salsa) is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook tortitas de pollo en salsa verde (chicken in egg batter and green salsa) using 9 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Tortitas de pollo en salsa Verde (Chicken in egg batter and green salsa)-
  1. Take what you'll need
  2. Take 5 eggs
  3. Get 2 1/2 each Boneless Chicken
  4. Make ready 1 dash olive oil
  5. Make ready 6 each tomatillos
  6. Take 1 small garlic clove
  7. Prepare 1 slice onion
  8. Make ready 1 each jalapeño
  9. Make ready 1 pinch salt and pepper
Instructions to make Tortitas de pollo en salsa Verde (Chicken in egg batter and green salsa)-
  1. Shred 1-2 boneless chicken breast
  2. pre heat stove to medium heat
  3. 5 eggs whipped in blend/ fork
  4. combine chicken and egg together, add salt/pepper
  5. in blender blend tomatillo (green tomatoes),garlic clove, onion, jalapeño pepper
  6. w/ spoon scoop up little circles and place then in the pan until there cooked finish egg batter
  7. place blended tomatillos in a bigger pan and preheat in medium high until it bubbles.
  8. after egg/ chicken tortitas are done reduce heat to.med.low .place then in green salsa let sit for about 2 minutes
  9. Ready to Serve!!

So that is going to wrap it up with this special food tortitas de pollo en salsa verde (chicken in egg batter and green salsa) recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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