Recipe of Homemade Mixed fruit rum cake

Mixed fruit rum cake
Mixed fruit rum cake

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, mixed fruit rum cake. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious. If you've never had this cake, at first glance it may resemble that of a chocolate cake, but the deep dark color comes from the main ingredient- dried macerated fruits. The cake is loaded with lots of dry fruits.

To begin with this recipe, we must first prepare a few ingredients. You can have mixed fruit rum cake using 12 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Mixed fruit rum cake-
  1. Prepare 500 gms Butter
  2. Get 600 grams Sugar
  3. Make ready 8-10 Eggs
  4. Make ready 2 tsp Baking powder
  5. Take 1/4 tsp Baking soda
  6. Get 1/4 tsp
  7. Take 2 tbsp Essence
  8. Get 600 grams Flour
  9. Prepare as required Mixed dry fruit
  10. Make ready 500 grams rum
  11. Get 100 ml according to taste
  12. Make ready as required Colour
Instructions to make Mixed fruit rum cake-
  1. First take a dish, put melted butter and powdered sugar mix well without lumps.and then add beaten eggs. Mix well. Then add baking powder. Mix well then the essence, flour mix well. Without lumps, last add dry fruits and rum mix well.
  2. Put them in greased dishes and bake at 180 degrees for 50 mins and one cooked. Serve it once it's cool down. Yummy Christmas cake is ready.

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This video has two parts , the first part is Fruit mixing & the second one is Baking the Cake with soaked dry fruits. The cake is loaded with lots of dry fruits. This beloved rum soaked fruit cake is highly revered and sought after during Christmas time as well as weddings and celebrations. If you've never had this cake, at first glance it may resemble that of a chocolate cake, but the deep dark color comes from the main ingredient- dried macerated fruits. Popular in the Caribbean, rum cake is a vanilla cake that has rum in the batter. Traditionally, dried fruit is soaked in rum for months and then added to the cake batter, but we have a In a large bowl, whisk together cake mix and pudding mix. Add eggs, melted butter, water, and rum and mix until combined. A traditional moist fruit cake made with rum soaked dried fruit, citrus zest, and candied ginger. The best fruit cake recipe you'll ever make! Classic fruit cake made with soaked unsweetened dried fruit. A festive, flavorful, and moist fruit cake to enjoy all holiday season. Fruit cake is a served in Jamaica at Christmas celebrations and weddings. If you want to adopt this tradition, you may want to double or triple the rum cake recipe. Mixing order is important in baking in order to have an even, light cake. Dry ingredients are mixed separately so they are evenly distributed. Easy Rum Cake Dessert Recipe with pecans, yellow cake mix, instant vanilla pudding eggs, rum, butter, and sugar. #rumcake This homemade Chocolate Rum Cake recipe is made from scratch–no cake mix. This ultra moist cake is soaked in dark rum and is a chocolate-y sister to the classic. Stir in crumbled fruit cake and the rum flavoring. Start by soaking dry fruits in rum for a day. By this time the fruits will absorb the rum completely.

So that is going to wrap it up with this special food mixed fruit rum cake recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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