Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spicy tuna, mushroom and garlic pasta. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
To get started with this particular recipe, we have to prepare a few components. You can have spicy tuna, mushroom and garlic pasta using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Spicy Tuna, mushroom and garlic pasta-
- Prepare 1/4 kg spaghetti pasta
- Prepare 3 head garlic
- Prepare 2/3 kg green chili (or any chili you prefer)
- Take 2/3 kg button mushroom
- Prepare 1 can tuna flakes
- Get 2 tbsp soy sauce
- Prepare ground black pepper
Instructions to make Spicy Tuna, mushroom and garlic pasta-
- Boil spaghetti pasta with water, oil and salt until al dente. Set aside.
- Sauté garlic until golden brown. Add chili and mushrooms and tuna water/oil.
- Add tuna flakes. Soy sauce and pepper. Let it simmer. Then add in cooked pasta.
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So that’s going to wrap it up with this exceptional food spicy tuna, mushroom and garlic pasta recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!