How to Prepare Award-winning Moo Shu Beef Lettuce Wraps

Moo Shu Beef Lettuce Wraps
Moo Shu Beef Lettuce Wraps

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, moo shu beef lettuce wraps. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Moo Shu Beef Lettuce Wraps is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Moo Shu Beef Lettuce Wraps is something which I’ve loved my whole life. They’re nice and they look wonderful.

I just love how flavorful the spiced meat is, and wrapping it up in lettuce keeps it low-carb. This recipe is the perfect way to make my favorite.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook moo shu beef lettuce wraps using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Moo Shu Beef Lettuce Wraps-
  1. Make ready 1 lb lean ground beef
  2. Prepare 1 onion, diced
  3. Make ready 2 Tbsp ginger root, minced
  4. Get 2 cloves garlic, minced
  5. Take 2 cups bok choy, diced
  6. Prepare 1 red bell pepper, diced
  7. Make ready 2 Tbsp soy sauce
  8. Take bibb lettuce (can substitute boston lettuce)
Instructions to make Moo Shu Beef Lettuce Wraps-
  1. Coat large skillet with cooking spray, heat over medium-high heat
  2. Add beef, onion, ginger and garlic to skillet. Cook, breaking up meat, until beef is browned.
  3. Add bok choy, pepper and soy sauce. Cook, stirring, until bok choy is wilted, ~3-5 minutes.

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Whenever I'm at an asian restaurant, I always order lettuce wraps. I just love how flavorful the spiced meat is, and wrapping it up in lettuce keeps it low-carb. It's great for portion control too, because you can only fit so much meat into one lettuce leaf. This recipe is the perfect way to make my favorite. Moo Shu Beef Lettuce Wraps - Different Recipes For Lunch "beef lettuce wraps Find quick and easy lunch recipes menu ideas. Find easy to make food recipes. Lettuce wraps are a fresh alternative to pancakes or tortillas. If you can't find Bibb lettuce, iceberg will work. Unfortunately, the lettuce tends to fall apart easily. Clean and dry bibb lettuce leaves. So delicious - you'd never believe this is a Weight Watchers recipe! http-//www.afamilyfeast.com/moo-shu-beef-lettuce-cups/. To assemble, smear hoisin on a pancake, spoon in stir-fry, and roll like a burrito. Vegans can substitute rice paper wrappers and Fold egg strips into stir-fry mixture. Transfer to serving platter, and serve with warm moo shu pancakes, lettuce leaves (if using), and hoisin sauce. Traditionally, moo shu chicken would be served with rice, but in America, it's often served on wraps made with flour that are called "moo shu (or mandarin) pancakes," and then it's eaten like a taco. Your moo shu chicken is done. Now just divide it up into your butter lettuce wraps … Moo Shu chicken lettuce wraps. Moo shu chicken is a Chinese dish made of stir-fried vegetables, egg and meat. It's traditionally served with thin pancakes, but this recipe lightens things up by serving the filling in lettuce cups instead. We first made these Moo Shu Beef Lettuce Cups back a number of years ago when I was attending Weight Watchers.

So that’s going to wrap it up with this exceptional food moo shu beef lettuce wraps recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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