How to Make Award-winning Pumpkin And Cabbage Soup

Pumpkin And Cabbage Soup
Pumpkin And Cabbage Soup

Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, pumpkin and cabbage soup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook pumpkin and cabbage soup using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin And Cabbage Soup-
  1. Make ready 2 cup pumpkin cuts in cube
  2. Prepare 5 cup cabbage shreded
  3. Get 1 liter water or stock
  4. Prepare 1 bunch coriander
  5. Make ready 1 bunch shimeji mushroom
  6. Make ready 1 dice onion
  7. Prepare 1 tbsp oil
  8. Get seasoning
  9. Make ready 1 dash light soy sauce and salt
Steps to make Pumpkin And Cabbage Soup-
  1. with oil brown onion and pumpkin
  2. add cabbage and stock bring to a boil then simmer for 10 minute
  3. add seasoning then mushroom simmer for another 1 minute
  4. off heat add coriander and serve

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So that is going to wrap it up for this exceptional food pumpkin and cabbage soup recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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