How to Make Quick Doc's crab cakes

Doc's crab cakes
Doc's crab cakes

Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, doc's crab cakes. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious. See more ideas about Crab cakes, Crab recipes, Seafood recipes. Here in the Pacific Northwest we have Dungeness crabs.

To get started with this particular recipe, we have to first prepare a few components. You can have doc's crab cakes using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Doc's crab cakes-
  1. Make ready 12-16 oz. jumbo or super lump crab meat
  2. Prepare 1 cup light mayonnaise
  3. Get 1/2 tsp lemon juice
  4. Make ready 1/2 tsp worcestershire
  5. Get 1 tsp yellow mustard
  6. Take 1 tbsp parsley
  7. Prepare 1 egg (remove yolk for lower cholesterol)
  8. Take 6-8 unsalted crackers (crushed) or one crumbled potato roll
Steps to make Doc's crab cakes-
  1. Whip mayonnaise, egg, worcestershire, mustard, lemon juice and parsley in separate bowl.
  2. Toss crab meat and crushed crackers in another bowl lightly.
  3. Blend the two bowls together, avoid breaking crabmeat lumps.
  4. Pack together into medium size balls.
  5. Broil on high for 10-12 minutes.
  6. Serve with crackers or on a sandwich roll

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Crab cakes are a classic entertaining idea when you feel like splurging a little! Here in the Pacific Northwest we have Dungeness crabs. They're ginormous compared to their East Coast Maryland crab brethren, typically weighing in. See more ideas about Crab cakes, Crab recipes, Seafood recipes. Maryland Crab Cakes are made with jumbo lump crab meat with little filler, Dijon mustard and Old Bay plus secrets to making. These Maryland crab cakes get the stamp of approval from locals and out-of-towners alike. This classic lump crab cake recipe combines the flavors of lemon, parsley, and Old Bay Seasoning but the most. These crispy fried crab cakes are packed with sweet tender crabmeat. Enjoy with lemon wedges or These are what crab cakes are supposed to be like. They are basically a fried lump of crabmeat, held. Find crab cakes stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. This easy homemade Crab Cakes recipe couldn't be more DELICIOUS or easy! They're made with fresh lump crab meat, diced bell pepper, cilantro, mayonnaise and spices. Try this crab cake recipe and get more comfort food recipes and ideas from Food.com. These are the best crab cakes I've ever eaten. I got the recipe from Cuisine magazine. Crab cakes should be all about the crab — no questions asked. Fried Gator Tail / Jalapeño Ranch. Breaded & fried lump crab cake on a toasted buttered bun with homemade tartar sauce.

So that is going to wrap it up for this special food doc's crab cakes recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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