Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chocolate and almond sticks using puff pastry. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Chocolate and Almond Sticks using Puff Pastry is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Chocolate and Almond Sticks using Puff Pastry is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook chocolate and almond sticks using puff pastry using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate and Almond Sticks using Puff Pastry-
- Prepare 2 sheets Puff pastry
- Take 20 grams Chocolate chips
- Prepare 20 grams Sliced almonds
- Make ready 1/2 Egg yolk
- Get 10 grams Granulated sugar
Steps to make Chocolate and Almond Sticks using Puff Pastry-
- Dry roast the sliced almonds in a pan or lightly toast in an oven.
- Spread the chocolate chips and dry roasted sliced almonds on the puff pastry.
- Sandwich with the other sheet of puff pastry, brush on a beaten egg yolk, and sprinkle sugar on top.
- Slice into 1.5- to 2-cm sticks, and bake for 13 to 15 minutes at 210℃.
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