Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, kidney bean and sweetcorn in chicken soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Kidney Bean And Sweetcorn In Chicken Soup is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Kidney Bean And Sweetcorn In Chicken Soup is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook kidney bean and sweetcorn in chicken soup using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Kidney Bean And Sweetcorn In Chicken Soup-
- Get 15 slice solomonseal
- Make ready 10 slice bei qi
- Make ready 3 tbsp wolfberry
- Get 2 liter water
- Prepare 850 grams skinless chicken
- Prepare 2 grams sweetcorn cob
- Prepare 1/2 cup kidney bean
Steps to make Kidney Bean And Sweetcorn In Chicken Soup-
- put all ingredient into preasure cooker on high for 35minute
- add salt simmer for 2 minute dont stir ,serve hot
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So that is going to wrap this up for this exceptional food kidney bean and sweetcorn in chicken soup recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!