Easiest Way to Make Speedy Eggnog

Eggnog
Eggnog

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, eggnog. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

We grew up with eggnog, the kind you buy in a carton, and every Christmas holiday we kids drank up as much of it as we could. We love you in our morning lattes and we love you spiked with bourbon before going to bed.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook eggnog using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Eggnog-
  1. Take Milk
  2. Take Cream
  3. Take Caster Sugar
  4. Make ready Vanilla Extract
  5. Take Egg Yolks
  6. Get Caster Sugar
  7. Take Brandy and/or Rum *OR liquor of your choice
  8. Prepare Egg Whites
  9. Get Grated Nutmeg *optional
Instructions to make Eggnog-
  1. Combine Milk, Cream, Sugar and Vanilla in a saucepan, and heat over a medium heat. When it started boiling, remove from heat.
  2. Place Egg Yolks and 1 tablespoon Sugar in a a bowl, use a whisk to beat until sugar is well dissolved. Then slowly whisk in the milk mixture until smooth. *Note, The temperature of the milk mixture should be over 70C which cooks egg yolk.
  3. Add Brandy and/or Rum, and mix. Cool in the fridge.
  4. Beat Egg Whites in a bowl until soft peaks form. Gently fold into chilled eggnog and combine well. *Alternatively, you blend the Egg Whites and eggnog in a blender.
  5. Serve with grated Nutmeg if you like, but I like it without Nutmeg.

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Homemade Eggnog is EASY to make! We grew up with eggnog, the kind you buy in a carton, and every Christmas holiday we kids drank up as much of it as we could. Oh, eggnog — you devilish seasonal treat, you. We love you in our morning lattes and we love you spiked with bourbon before going to bed. You make the most delicious French toast ever, and even. Egg Nog is the classic holiday drink, and it's easier than you think to mix together. Try this recipe for your next party or festive drink at home. Whisk the egg whites into the mixture. Cook's Note, For cooked eggnog, follow In the bowl of a stand mixer, beat the egg yolks until they lighten in color. Discover a new eggnog recipe for Christmas. Nothing says "holiday spirit" like a glass of eggnog! It tastes like Christmas, and when you combine just a few simple ingredients, you have a treat the whole family can enjoy. You wont believe how easy and DELICIOUS homemade Eggnog is, and this recipe really is the best! Eggnog Recipe- Eggnog is a delicious traditional holiday drink, best made fresh and served immediately! Making it fresh will change your mind. Eggnog is the type of drink that people either love or really really hate. We fall into the camp of people who love it. Here's how to make perfect eggnog every time. Eggnog, or egg nog, is a sweetened dairy-based beverage traditionally made with milk and/or cream, sugar, beaten eggs (which gives it a frothy texture), and liquor. This deliciously creamy eggnog recipe is a little taste of Christmas history.

So that’s going to wrap this up with this exceptional food eggnog recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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