Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, apple & cinnamon cake. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Apple & Cinnamon Cake is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Apple & Cinnamon Cake is something that I’ve loved my whole life. They are nice and they look fantastic.
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To get started with this recipe, we have to first prepare a few components. You can have apple & cinnamon cake using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Apple & Cinnamon Cake-
- Make ready 8 oz Plain Flour
- Make ready 1 1/2 tsp Baking Powder
- Make ready 4 oz Diced Butter or Soft Marg
- Take 3 1/2 oz Soft Brown Sugar
- Prepare 8 oz cooking apples, peeled & chopped
- Make ready 1 lg Egg
- Get 2-3 tbsp milk
- Prepare 1/2 tsp Ground Cinnamo
Instructions to make Apple & Cinnamon Cake-
- Set oven 160°fan. Line a 7" baking tin, I use a preformed liner.
- Rub butter/marg into the flour and baking powder until fine breadcrumbs. Stir in 3oz of the soft brown sugar..
- Peel and chop apples mix them straight into flour mixture to stop them changing colour.
- Mix in egg and enough milk to make a dropping consistency. Pour into lined tin and smooth out top.
- In a small bowl put 1/2oz soft brown sugar and the cinnamon. Fork it through. Sprinkle on top of mixture in tin. Put in oven.
- Bake for about 45 mins. Test with a skewer to ensure completely cooked. Should be firm to touch. Cool.
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