Recipe of Perfect French Dressing Beef Jerky

French Dressing Beef Jerky
French Dressing Beef Jerky

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, french dressing beef jerky. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

To get started with this particular recipe, we have to prepare a few components. You can cook french dressing beef jerky using 2 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make French Dressing Beef Jerky-
  1. Take As needed salted beef see my recipe
  2. Get 2 tablespoons French dressing
Instructions to make French Dressing Beef Jerky-
  1. Preheat oven to 150°Fahrenheit. Cut off a 3/8 thick slice of salted beef. Coat with French dressing.
  2. I missed a couple of spots and re-coated it. Lay on a baking sheet lined with waxed paper. Leave in oven 6 hours.

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So that’s going to wrap this up with this exceptional food french dressing beef jerky recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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