Recipe of Perfect Baked Pasta & Cheese

Baked Pasta & Cheese
Baked Pasta & Cheese

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, baked pasta & cheese. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

These comforting dishes include lasagne, mac 'n' cheese and sausage pasta bake. Baked pasta is the ultimate comfort food, a warm and filling dish we never get tired of.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have baked pasta & cheese using 6 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Baked Pasta & Cheese-
  1. Take 2 lbs Pasta (I like Cavatappi or Rotelle)
  2. Prepare 1 lb Fresh Sliced American Cheese
  3. Take 8 oz Mild Shredded Cheddar (you can use sharp)
  4. Make ready 3 Sticks Salted Butter
  5. Get 1 tsp Sea Salt
  6. Prepare Whole Milk
Steps to make Baked Pasta & Cheese-
  1. Cook pasta according to directions in Salted water (cook Al dente) - drain
  2. Mix in butter
  3. Fold in half of the American Cheese
  4. Fold in the Cheddar
  5. Add milk and the rest of the American Cheese
  6. Once thoroughly blended, transfer to a sizeable baking dish (I use an aluminum half size steam table pan)
  7. Cover top of mixture with 12-16 additional Slices of American Cheese
  8. Bake in a 350 oven for 30-45 minutes until top is melted and starts to turn golden, not burned (time will depend on your oven)
  9. Serve hot and enjoy

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So that’s going to wrap this up for this special food baked pasta & cheese recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!