Step-by-Step Guide to Make Any-night-of-the-week Maple Pork Roast

Maple Pork Roast
Maple Pork Roast

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, maple pork roast. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

To begin with this particular recipe, we must first prepare a few components. You can cook maple pork roast using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Maple Pork Roast-
  1. Take 2 1/2 lb Pork Roast (Must have a little bone and some fat in it)
  2. Take 1 cup maple syrup (NO SUBSTITUTES)
  3. Get 4 tbsp dijon mustard
  4. Prepare 2 1/2 tbsp cider vinegar
  5. Make ready 2 1/2 tbsp soy sauce
  6. Get 1 tsp salt
  7. Take 1 tsp black pepper
Instructions to make Maple Pork Roast-
  1. Pre-heat oven to 300C and mix all ingredients in a bowl.
  2. Place roast fat-side-up in sides pan and stab holes into roast with a fork. Pour the sauce over the roast.
  3. Place in oven for 2 hours or until internal temperature is 145°F. Let rest for 10 minutes and serve!

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So that is going to wrap this up with this exceptional food maple pork roast recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!