Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, quorn “chicken” briyani. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Quorn “Chicken” Briyani is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Quorn “Chicken” Briyani is something which I’ve loved my whole life.
Chicken biryani recipe with video & step-by-step photos. Since then it has been much popular and is.
To get started with this particular recipe, we must first prepare a few ingredients. You can have quorn “chicken” briyani using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Quorn “Chicken” Briyani-
- Prepare Butter / Ghee
- Prepare Basmati Rice (soaked)
- Get Red Onion (Diced)
- Prepare Quorn chicken
- Take 2-3 tbsp Curry Powder Mix (coriander, chilli, cumin, fennel, tumeric, white pepper, cinnamon, black pepper, cardamon, star anise, nutmeg, bay leaf, clove)
- Take Chicken stock
- Prepare Water
- Make ready Carrots (diced)
- Prepare Spinach (diced)
- Get Raisins (diced)
- Take Cashews/Almonds
Steps to make Quorn “Chicken” Briyani-
- Soak basmati rice for 30minutes
- Make curry paste by adding some water to curry powder mix. Marinade quorn pieces with curry paste.
- Drain rice. Heat butter, onions and raisins in pot. Stir fry rice till fragrant. Add chicken stock, chopped veg, marinated quorn and cover with water. Cover and let it steam for 5-10minutes till rice is cooked.
- When done, leave the pot on the stove for 15 minutes to cool down. Add cashews to serve.
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