Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, alternative beef enchiladas. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
To get started with this recipe, we have to first prepare a few ingredients. You can cook alternative beef enchiladas using 9 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Alternative Beef Enchiladas-
- Take 2 tbsp oil
- Prepare 1 tbsp taco seasoning
- Prepare 1 lb ground beef
- Prepare 1 onion, chopped
- Get 1 clove garlic
- Make ready 12 tortillas
- Make ready 3 chopped kale leaves (remove rib)
- Prepare 2 cup cheese shredded
- Get 18 oz Campbells Sweet potato, tomatillo Bisque (box)
Steps to make Alternative Beef Enchiladas-
- Cook chopped onion, garlic & washed kale leaves in oil 3 min on med heat
- Remove veggies to bowl.
- If using uncooked, cook tortillas until slightly browned. (I cook tortillas while cooking veggies).
- Brown hamburger, add salt/pepper. (I removed fat here).
- Add sweet potato/tomatillo bisque to ground beef.
- Add sweet potato/tomatillo bisque, Sriracha (or other), soy sauce (I used Tamari) and taco seasoning to ground beef. Cook about 5 min on med high stirring.
- Place 1/2 cup of meat mixture in 11" x 13" dish.
- Cool sl, fill each tortilla with 1-2 Tbsp of veggies, 1-2 Tbsp beef, a few Tbsp of cheese, per tortilla, place in dish.
- Once all rolled, cover with remainder of meat sauce then top w/remainder of cheese.
- Bake@350 Fahrenheit for 15-20 minutes. Enjoy!
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So that’s going to wrap it up for this exceptional food alternative beef enchiladas recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!