Recipe of Quick Fish chop with chilli curd

Fish chop with chilli curd
Fish chop with chilli curd

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, fish chop with chilli curd. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Pick the fish out of the basin and serve on a plate. Remove the wok and place the steamer pot on the gas cooker instead.

To begin with this particular recipe, we must prepare a few components. You can have fish chop with chilli curd using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fish chop with chilli curd-
  1. Take 4 fried fish(boneless)
  2. Make ready 1/2 cup mustard oil
  3. Get 1 smash potato
  4. Take 1 tsp salt
  5. Prepare 2/4 cup onion pieces
  6. Prepare 1/2 tsp turmeric powder
  7. Get 1 tsp cumin powder
  8. Prepare 1 tsp coriander powder
  9. Prepare 1/2 tsp red chilli
  10. Prepare 1 tsp white pepper
  11. Make ready 1 tsp chat masala
  12. Get 1 whisk egg
  13. Make ready 3/4 cup bread crumbs
Steps to make Fish chop with chilli curd-
  1. At first,fry the marinate fish by turmeric and salt in oil
  2. Then smash the fish with potato and put it in oil with all masalas and saute for 10min.
  3. Then,make oval shape balls in hand and coat with egg and bread crumbs 2 times.
  4. Keep them in a plate and fry them in oil
  5. Serve it with chill curd.

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Add in the chopped garlic and chopped red chili. Pick the fish out of the basin and serve on a plate. Put the stir-fried chopped red chili on the fish. Remove the wok and place the steamer pot on the gas cooker instead. Chilli fish is a popular Indian-chinese appetizer made by tossing fish in spicy chilli sauce. It is served as a appetizer or as a side with noodles. Add more or less sauce as needed. To get a nice red color you can also add little red chili paste. I mix little red chili powder with very little water and then use it. Chilli Fish Recipe, Learn how to make Chilli Fish (absolutely delicious recipe of Chilli Fish ingredients and cooking method) About Chilli Fish Recipe Our pork in from @philip_warren_butchers, cooked…» Fish Chop or Macher Chop as they call it in West Bengal, is a popular snack recipe that is loved by people of all ages. If you are a sea food enthusiast Mix well to combine all the ingredients well. Add in turmeric, cumin, garam masala powder, red chilli powder, green chilli and chopped coriander leaves. Fish can be delicate, and poaching is a great technique for cooking because it is gentle and the fish will not dry out. As an alternative to scoring the fish with diagonal cuts, you can roll the fillets into little spirals called paupiettes. Start at the large end and roll the fillet toward the tip, and make sure that the. Macher Chop Recipe is a delicious and mouthwatering Bengali Style Fish Croquettes that is normally served as party starter or along with the festive meal plate. My Thakuma (grandmother) used to say that 'Macher Chop' is best made with 'Aar Maach'. But since no body in our family likes 'Aar Maach'. American Mix Chop Soy (C & S).

So that’s going to wrap this up for this exceptional food fish chop with chilli curd recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!