Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, fish nuggets. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Fish nuggets is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Fish nuggets is something which I have loved my whole life.
This is a comfort food I like very Cut fish fillet bite-sized pieces (nuggets). A wide variety of fish nuggets options are available to you, such as key selling points, feature, and certification.
To begin with this particular recipe, we must prepare a few components. You can have fish nuggets using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fish nuggets-
- Make ready 900 grams Fish Fillets
- Take to taste Milk
- Make ready Lemon juice 1 teaspoon Oil to deep fry
- Prepare Milk 1 cup White pepper powder 1/2 teaspoon
- Make ready Cornflour/ corn starch 1/2 cup Refined flour (maida) 1/2 cup
- Prepare Paprika 1/2 teaspoon Garlic Powder 1/4 teaspoon
- Make ready 1/2 teaspoon Onion powder
Steps to make Fish nuggets-
- Cut the fish fillets into one-inch pieces. Marinate the fish with salt and lemon juice.
- Keep for half an hour. In a medium sized bowl beat egg, milk, salt and pepper powder together.
- In another medium sized bowl, combine all dry ingredients. Dip nuggets into the egg and milk mixture
- Drain and coat well with the flour mixture. Heat sufficient oil in a deep pan, slide in a few nuggets at a time and deep-fry.
- Fish will float when golden brown and done.
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