Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, pork ribs 无錫骨. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
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To begin with this recipe, we must prepare a few ingredients. You can cook pork ribs 无錫骨 using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pork Ribs 无錫骨-
- Get 1 pc Pork Ribs 加厚骨
- Make ready 1 pc Cinnamon 桂皮
- Get 2 flower Star Anise 八角
- Take 5 tbsp Rice Wine 料酒
- Prepare Pinch Salt 盐
- Get 2 tsp Sugar 糖
- Get 1/2 tsp Black Sauce 黑酱油
- Make ready 3 tbsp Lees 酒糟
Instructions to make Pork Ribs 无錫骨-
- Pork ribs boiled about 30 minutes
- Heat up hot wok, apply 2tbsp vegetables oil and deep fried cinnamon & star anise.
- Add water & pork ribs (cover the surface of the pork ribs) in the hot wok with all the ingredients. covered till the meat softens.
- Remove from the wok cut and ready to be serve.
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