Easiest Way to Prepare Favorite Chocolate sponge cake in pateela on stove

Chocolate sponge cake in pateela on stove
Chocolate sponge cake in pateela on stove

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chocolate sponge cake in pateela on stove. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious. How to make the Chocolate Sponge Cake. How to make the ingredients are Vanilla and Chocolate sponge Cake in stove.

To begin with this recipe, we have to prepare a few ingredients. You can cook chocolate sponge cake in pateela on stove using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate sponge cake in pateela on stove-
  1. Take 1 cup maida
  2. Get 1 cup powder sugar
  3. Get 1 tsp vanila ess
  4. Prepare 4 eggs
  5. Prepare 3 tbsp cocoa powder
  6. Make ready Half tsp baking powder
  7. Take 4 tbsp oil
  8. Make ready Whipping cream as req
Instructions to make Chocolate sponge cake in pateela on stove-
  1. Subse phele pateele ko koi b metal stand,katoori rakh ke medium flame 20 min preheat hone rakh dein.mold ko grease kar lein.
  2. Ab Ek bowl me maida,baking powder r coco powder ko chan lein.
  3. Ek bowl me eggs ko double hone tak beat karen phir sugar dal ke creamy hone tak beat kar lein.
  4. Ab oil r ess dal ke mix karen r dry ingre ko thora thora egg mixture me dal ke fold karen.beat nahi karna hai.
  5. Ab grease hue mold me mixture dal ke preheated pateele me rakhen r slow medium flame me 30/40 min bake kar lein.
  6. Sponge ko thanda hone pe mold se nikalen r cut kar lein.phir whipping cream se jese chahen deco karen r enjoy karen.

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In this video you will learn how to make chocolate cake without oven. chocolate cake recipe in pateela. very spongy chocolate cake recipe. How to make the ingredients are Vanilla and Chocolate sponge Cake in stove. Chocolate Sponge Cake - Fluffy, moist and perfectly leveled - this sponge cake recipe is the one to have as it works every time. How to make the Chocolate Sponge Cake. Prep, Gather your ingredients and measure them before starting. Sift or combine together the flour, cocoa powder, and. Line the pan with parchment paper and then butter and flour the paper. Chocolate Sponge Cake Recipe - Without Oven Cake Recipe - Chocolate Cake Recipe. How to make Marble Cake in Pateela ( Marble cake in pateela ) Cake At Stove. A simple yet festive chocolate cake you can use for birthdays or just serve as a luxurious after-dinner dessert. Even mothers who don't often bake will once a year struggle with fondant and food colorings to create novelty cakes in the shape of soccer pitches or Disney princesses for their little darlings. Chocolate sponge cake - Light, fluffy & soft chocolate sponge cake that makes a good base for decorated or frosted cakes. Sponge cakes are usually made of eggs, fats, flour & sugar. The eggs are beaten well to give a fluffy, soft & aerated texture to the cake. There are a few different methods used. It's made without butter, oil and baking powder; it relies solely on. This classic chocolate sponge cake recipe is so easy to make and just perfect for sharing. If using fresh cream make sure you pop your cake in the fridge as soon as so the cream doesn't have time to warm up and melt. Good Food reader Eve Scott shares this easy, foolproof recipe for chocolate sponge cake, perfect for a birthday, afternoon tea or weekend treat. Mary Berry's moist chocolate sponge cake with rich ganache icing is super easy and deliciously naughty.

So that’s going to wrap this up with this special food chocolate sponge cake in pateela on stove recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!