How to Make Any-night-of-the-week Sweet & Spicy Seafood Pasta

Sweet & Spicy Seafood Pasta
Sweet & Spicy Seafood Pasta

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, sweet & spicy seafood pasta. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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To begin with this recipe, we have to prepare a few components. You can cook sweet & spicy seafood pasta using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sweet & Spicy Seafood Pasta,
  1. Make ready 450 g cooked Spaghetti
  2. Get 1 cup Shrimp, deveined
  3. Make ready 1 cup Squid, cleaned and cut into rings
  4. Prepare 1 cup Mussels, precooked and removed from shell
  5. Make ready 1 c water (half from mussel & halfpasta water)
  6. Take 2 Tbsp Olive Oil
  7. Make ready 1 pc Onion, diced
  8. Make ready 5 cloves Garlic, minced
  9. Get 1/2 c Tomato/Spahetti Sauce
  10. Get 1/4 c Oyster Sauce
  11. Take 3 Tbsp Sugar
  12. Take 3 Tbsp Sriracha, adjust according to preference
  13. Make ready Pepper
  14. Get Spring onion for garnish
  15. Take Note 1- precook mussel with 2 Tbsp grated ginger
  16. Get Note 2- I use Filipino style spaghetti sauce
Steps to make Sweet & Spicy Seafood Pasta,
  1. In a bowl mix together tomato sauce, oyster sauce, sugar and sriracha. Mix until sugar is dissolved.
  2. Heat oil, saute onion & garlic
  3. Add shrimp
  4. Add sauce mixture, let it simmer
  5. Add squid, after 1 minute add mussel. Mix and simmer
  6. Put spaghetti noodles, season with pepper. Mix thoroughly.

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So that’s going to wrap this up with this exceptional food sweet & spicy seafood pasta recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!