Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, chicken burger with beer battered onion & cajun wedges. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious. If you're looking for the most delicious homemade onion rings which are truly crispy and bursting with flavour, you've come to the right place. To make the onion rings, fill a deep-fat fryer or a large, deep, heavy-bottomed pan two-thirds full with the oil.
Chicken burger with beer battered onion & Cajun wedges is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Chicken burger with beer battered onion & Cajun wedges is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook chicken burger with beer battered onion & cajun wedges using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chicken burger with beer battered onion & Cajun wedges-
- Make ready Burger-
- Make ready 500 g chicken mince
- Get 1 egg
- Make ready Salt and pepper
- Prepare Oil for frying
- Get Bun, salad and sauce of your choice
- Make ready Wedges-
- Make ready Potatoes
- Prepare Cajun seasoning
- Prepare Olive oil
- Make ready to taste Salt
- Make ready Onion rings- see my beer battered onion rings recipe
Steps to make Chicken burger with beer battered onion & Cajun wedges-
- Preheat oven to 200. Wash, dry and slice potatoes into wedges, skin on. Add olive oil, Cajun seasoning and salt. Mix well and roast for about 45 mins
- Shake and turn wedges half way through. Put mince in a bowl, add egg, Salt and pepper. Mix well. Divide and shape into 4 burgers. Heat some oil in a pan. Cook burgers for about 8-10 mins each side, drain on kitchen paper
- Serve your burger with salad, sauce of your choice, beer battered onion rings and wedges, yummy!
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Couple this with fresh beer-battered onion rings and you are in veggie burger heaven! To make the onion rings, fill a deep-fat fryer or a large, deep, heavy-bottomed pan two-thirds full with the oil. Here I'll show you some tips and tricks to getting teeth-shatteringly crispy Onion Rings! If you're looking for the most delicious homemade onion rings which are truly crispy and bursting with flavour, you've come to the right place. Crispy Homemade BEER BATTER Onion Rings! (Watch out for Sheila). Awesome Chicago Burgers & Truffle Fries with Guy Fieri Teriyaki Turkey Burgers with Grilled Pineapple and Onions You don't want to miss these flavorful burgers, the grilled toppings put Beer Battered Onion Rings Small Batch Recipe - These are deep fried to a crispy golden brown with the perfect beer batter coating over delicious. Beer Battered Onion Rings are the perfect combination of crispy, light and fluffy with a hint of sweetness from the beer. A great side for your Beer Battered Onion Rings aren't a side dish many people feel like they can make or even order as often as they'd like. Any restaurant you go to always. Beer battered onion rings - my mother-in-law taught me this. You can actually use this batter for a lot of things, like zucchini, eggplant, jalapenos, etc. The batter for these Beer Battered Onion Rings with Dipping Sauce can be whipped together in a matter of minutes. I dip the onions in a little flour to help the batter stick. So if you love onions and you love beer batter than put these Beer Battered Onion Rings recipe on your to try list immediately. Make burgers with a flavor bonus! Beer, garlic and onion are the extras. A community for discussion about Burgers. Share recipes or photos of burgers you have recently enjoyed.
So that’s going to wrap it up for this special food chicken burger with beer battered onion & cajun wedges recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!