Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, navratri food special - beetroot coconut soup. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
To get started with this recipe, we must first prepare a few components. You can have navratri food special - beetroot coconut soup using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Navratri Food Special - Beetroot Coconut Soup-
- Get 2 Beetroots (peeled), finely chopped
- Make ready 1 Small Onion, chopped
- Get 2 Gram Ginger
- Take 1 Green chilli
- Prepare To taste Salt and Pepper
- Make ready 2 Tbsp Coconut oil
- Prepare 100 Ml Coconut milk
Steps to make Navratri Food Special - Beetroot Coconut Soup-
- Peel and roughly chop the beetroot followed by onion, chilli, and ginger roughly. - Heat coconut oil in a pan. Add onions, chillies, ginger and beetroot and sauté. - Add water and bring it to a boil, let it simmer for an hour.
- Puree the contents, and put it back on the flame. - Add coconut milk, check for seasoning. - Serve piping hot and finish with coconut cream.
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So that is going to wrap this up with this exceptional food navratri food special - beetroot coconut soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!