Easiest Way to Make Any-night-of-the-week Beetroot soup

Beetroot soup
Beetroot soup

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, beetroot soup. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

After eating, the empty bowl remains, similar to mushroom stew and rabbit stew. My good friend Matt Burgess teaches me how to make a simple Beetroot Soup in this video.

To get started with this recipe, we have to first prepare a few ingredients. You can cook beetroot soup using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Beetroot soup-
  1. Take 2 beetroots
  2. Get 2 carrots
  3. Make ready 5 cloves garlic
  4. Get 1 inch ginger
  5. Take 1 tsp each of basil, celery, mint and coriander leaves
  6. Make ready 1 tsp salt and pepper
Steps to make Beetroot soup-
  1. Wash and chop beetroot, carrot and all the leaves. Boil water in a pan. Drop carrots, ginger and garlic. Boil for 5minutes.
  2. Add beetroot and all the green leaves, reserving few for topping. Cover and cook for 10minutes.
  3. Open and cool the mixture for 10minutes. Grind it to a very smooth paste. Adjust consistency by adding some more water,salt and pepper.
  4. Serve hot. Sprinkle some coriander and mint leaves.

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So that’s going to wrap this up for this exceptional food beetroot soup recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!