Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, vanilla sponge cake #mycakerecipe. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious. This is the perfect vanilla sponge cake recipe that is easier to make than you think. Vanilla, or plain, sponge cake is a standard baking item for any baker who loves making cakes.
To get started with this particular recipe, we must first prepare a few components. You can have vanilla sponge cake #mycakerecipe using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Vanilla sponge cake #mycakerecipe-
- Take 175 g butter
- Make ready 175 g caster sugar
- Make ready 3 eggs
- Prepare 175 g sifted flour
- Get 1 tbsp baking powder
- Get 1 tbsp Vanilla extract
- Make ready Pinch salt
Instructions to make Vanilla sponge cake #mycakerecipe-
- Heat the oven to 180c
- Grease round cake tin with little butter or margarine
- Put all the ingredients in a large mixing bowl. Heat with a wooden spoon or a hand held mixer
- Pour or spoon the mixture into the tin. Smooth the top and bake on the middle shelf of the oven for about 40-50 minutes.
- The cake is cooked when it looks well rinsen and golden at the top
- When skewer is inserted into the centre of cake it should come out clean
- Let the cake sit in tin for 5 mins then gently remove it and place it in rack to cool
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So that’s going to wrap it up with this exceptional food vanilla sponge cake #mycakerecipe recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!