Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, red mole with chicken. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Red mole with chicken is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Red mole with chicken is something that I’ve loved my entire life.
Most moles contain dozens of ingredients combined in a daunting number of steps, but this easy version cooks in under an hour from a manageable number of ingredients and will still make you say wow. You can also make the sauce a day ahead, and it will only taste better. Today I will show you how to make my all time favorite Mexican dish. Mole rojo con pollo (red mole with chicken).
To begin with this recipe, we must first prepare a few components. You can have red mole with chicken using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Red mole with chicken-
- Make ready mole
- Take 3/4 onion, chopped
- Get 1 whole chicken
- Get 5 pieces of clove
- Take 1 tsp whole cumin
- Get 2 tsp black peppercorn,whole
- Get 1 jar of red mole
- Get 2 clove garlic cloves
- Make ready 25 guajillo peppers,dried
- Take 1 tbsp salt
The key to the exceptional flavor is the red mole sauce made from a delectable, pureed mixture featuring toasted almonds, onion, tomatoes, chipotle chiles, raisins and cinnamon. Traditional Red Mole Chicken with Saffron Rice. Creamy Enchiladas with Chicken, Tomatoes and Green Chile. Remove chicken from water (saving the liquid) and when it's cool enough to handle, shred with your fingers or a fork.
Steps to make Red mole with chicken-
- Quarter and boil whole chicken
- On a flat hot griddle put peppers down in one layer turn after two minutes then remove from heat
- Clean the peppers of any seeds or veins (these are not spicy at all)
- Place peppers in the blender with garlic onion clove cumin peppercorn stock from chicken and ¾ of the red mole add salt blend until smooth
- When the chicken is done place in a pan with about 5tbsp of oil cook chicken lightly on both sides and add mixture from blender and let boil 20-35 minutes
Creamy Enchiladas with Chicken, Tomatoes and Green Chile. Remove chicken from water (saving the liquid) and when it's cool enough to handle, shred with your fingers or a fork. Red Mole Chicken. with Blonde American Lager. Chicken is a versatile meat that is able to take on many flavors. Depending on what you are looking for, it can be a perfect main dish any day of the week.
So that’s going to wrap this up for this special food red mole with chicken recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!