Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, bacon and egg puff pastry. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Bacon and Egg Puff Pastry is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Bacon and Egg Puff Pastry is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook bacon and egg puff pastry using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Bacon and Egg Puff Pastry-
- Take 7 Eggs Boiled
- Make ready 10 Strips Bacon Cooked
- Take 2 Puff Pastry Sheets of
- Get 1 Teaspoon Pepper
- Take to Taste Salt
Instructions to make Bacon and Egg Puff Pastry-
- Shred the boiled egg into small pieces, add salt and pepper and mix.
- Chop the bacon strips into small pieces and add to the egg mixture. This will be the filling for the pastry.
- Cut the sheets of pastry into 8cm by 4cm and fill with the filling and close it.
- Beat an egg and brush the pastries with the egg wash.
- Bake at 350 degrees for 12-15 mins.
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So that is going to wrap it up with this exceptional food bacon and egg puff pastry recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!