Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, baked curd cheese & cherry pie. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Baked Curd Cheese & Cherry Pie is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Baked Curd Cheese & Cherry Pie is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have baked curd cheese & cherry pie using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Baked Curd Cheese & Cherry Pie-
- Take 250 g All Purpose Flour
- Take 6 g Baking Powder
- Prepare 1 Lemon’s Zest
- Prepare 220 g Icing Sugar
- Get 500 g Curd Cheese
- Take 1 handful Pitted Cherries
- Take 12 g Vanilla extract
- Make ready 50 g Butter
- Make ready 200 ml Milk
- Make ready 2 Eggs
- Take 1 tbsp butter (for the baking form)
Instructions to make Baked Curd Cheese & Cherry Pie-
- In a larger bowl stir the flower, the icing sugar, the baking powder and the lemon zest. Then split the mixture into half & half portions.
- Grease the baking pan. Scatter one of the half flour mixture into the baking pan
- With a fork, break the curd cheese into a bowl. Add the cherries, the vanilla extract and lemon zest. Stir and blend them well. Then pour the mixture into the pan also spreading all around.
- Add the other half of the flour mixture into the baking pan.
- Whisk the milk with the eggs, and pour all over the the layers of the flour mixture and curd cheese ones. Brake some cube of butter on top all this, and stick in some places with
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So that’s going to wrap it up with this special food baked curd cheese & cherry pie recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!