Easiest Way to Prepare Quick Tomato Soup Recipe | How to make Tomato Soup

Tomato Soup Recipe | How to make Tomato Soup
Tomato Soup Recipe | How to make Tomato Soup

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, tomato soup recipe | how to make tomato soup. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

To begin with this recipe, we must first prepare a few components. You can have tomato soup recipe | how to make tomato soup using 12 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Tomato Soup Recipe | How to make Tomato Soup-
  1. Get 2 big tomatoes
  2. Get 1 Onion small
  3. Prepare 4 cloves Garlic
  4. Take 1 Beetroot/Carrot small piece optional
  5. Prepare 2 tsp Oil
  6. Prepare 2 1/2 cup Water
  7. Prepare 1/4 tsp Sugar (optional)
  8. Make ready 1 tsp Corn flour
  9. Make ready as per taste Salt
  10. Prepare as required Pepper powder
  11. Take 3-4 Bread pieces optional
  12. Take as required Ghee for toasting bread
Instructions to make Tomato Soup Recipe | How to make Tomato Soup-
  1. Finely chop the garlic, onion and tomatoes
  2. Heat oil in the pan. - Add finely chopped garlic and onions and saute for 1 min.
  3. Then add chopped tomatoes and saute.
  4. Then add chopped beetroot to it.
  5. Add 1/2 cup water and allow it to boil. - Cook till tomatoes are mushy and all water is absorbed.
  6. Cool down and transfer to mixer - Grind to smooth paste
  7. Add two cups of water and filter the tomato paste to have smooth silky texture.
  8. Now heat the tomato puree in the pan - Take corn flour and mix it with water without lumps. Add this mixture to tomato soup to thicken.
  9. Then add salt, pepper powder and sugar.
  10. Allow the soup to boil for 3-4 minutes and switch off the flame.
  11. Garnish with bread croutons and enjoy them.

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