Recipe of Quick Vanilla Butter Cake

Vanilla Butter Cake
Vanilla Butter Cake

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, vanilla butter cake. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

An exceptional, yet simple Vanilla Butter Cake. Sift the cake flour, sugar, baking powder, and salt into the bowl of a stand mixer fitted with the paddle attachment.

To get started with this recipe, we must prepare a few ingredients. You can cook vanilla butter cake using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Vanilla Butter Cake-
  1. Make ready 1 Melted butter (to grease)
  2. Get 450 grams (3 cups) self-raising flour
  3. Make ready 150 grams (1 cup) plain all purpose four
  4. Get 440 grams (2 cups) caster sugar
  5. Make ready 300 grams Room temperature butter
  6. Get 310 ml (1 1/4 cups) milk
  7. Prepare 6 eggs at room temperature
  8. Prepare 3 tsp Vanilla essence
  9. Get 2 cup Icing sugar
Instructions to make Vanilla Butter Cake-
  1. Preheat oven to 140*C
  2. Spray a ring-shaped tin with cooking spray
  3. Place the self-raising flour,plain flour,sugar,butter,milk,eggs and vanilla essence into a large bowl
  4. Use a electric beater on high speed for about 40 seconds or until thoroughly mixed
  5. Spoon mixture into pan and tap pan on hard surface until all bubbles rise and disappear
  6. Bake in oven for one hour
  7. Once cake is cooled spread icing sugar on top to decorate

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So that’s going to wrap this up with this special food vanilla butter cake recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!