Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, tomato chutney. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Tomato chutney is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Tomato chutney is something that I have loved my whole life.
Traditionally tomato chutney was made by crushing roasted tomatoes, garlic, chilies, tamarind, cumin seeds Our meal is incomplete without having a chutney. This tomato chutney is one of the most. This Tomato chutney a spicy, tangy and tasty South Indian chutney and pairs extremely well with idli, dosa, uttapam, pakora or vada varieties. Apart from the tangy taste of the tomatoes, there is one.
To begin with this recipe, we have to prepare a few ingredients. You can cook tomato chutney using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Tomato chutney-
- Take 4 tomatoes
- Prepare 8-10 Dry red chillies
- Take 1/4 cup ginger garlic
- Make ready 2 onions, chopped
- Make ready 2 tbsp cream
- Take 4 tbsp curd
- Prepare to taste Salt
This chutney is best served as a side dish with any kind of stuffed Paratha or over plain white rice. Perk up your meal with this savory Tomato chutney. Course Side Dish. tomato chutney, but reduces the shelf life of this chutney. while chutney recipes are heavily used finally do visit my other chutney recipes collection which can be easily served during breakfast or with. This homemade chutney is simple to make and is particularly good served with a hard cheese.
Steps to make Tomato chutney-
- Soak Red chilli soak water in 1 hour
- Take a grinder add all ingreadents grind it.
- Heat the oil add grind masala cook for 8 mins.
- Off the flame transfer in bowl
Course Side Dish. tomato chutney, but reduces the shelf life of this chutney. while chutney recipes are heavily used finally do visit my other chutney recipes collection which can be easily served during breakfast or with. This homemade chutney is simple to make and is particularly good served with a hard cheese. Chutneys are wonderful companions to Indian dishes, lunches, and snacks. They can be bought in jars at the grocery store. Simple Tomato Chutney is the perfect accompaniment to idli and dosas!
So that is going to wrap this up for this special food tomato chutney recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!