Simple Way to Make Perfect Beef Stroganoff

Beef Stroganoff
Beef Stroganoff

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, beef stroganoff. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

To begin with this recipe, we must prepare a few components. You can have beef stroganoff using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Beef Stroganoff-
  1. Take 200 grams beef
  2. Take 80 grams shimeji mushroom
  3. Make ready 1/2 yellow onion (cut coarsely)
  4. Make ready 4 cloves garlic (minced)
  5. Make ready 1/2 tsp blackpepper
  6. Get 2 tbs unsalted butter
  7. Take 1/2 cup heavy cream
  8. Prepare 1 pinch nutmeg
  9. Make ready 1/4 cup chicken broth
  10. Prepare to taste sugar and salt
  11. Prepare 1 tbs chopped parsley
Steps to make Beef Stroganoff-
  1. Clean beef and pat dry.
  2. On medium high heat, saute beef with 2 tbs butter just 3-5 minutes. And set aside.
  3. On other pan, saute onion, garlic and mushroom. Seasoning with salt, sugar, nutmeg and blackpepper. Saute until fragrant.
  4. Add heavy cream and beef broth, and stir it well.
  5. When it start bubbling add leftover butter and beef. Cook for a couple of minutes and sprinkle on top with chopped parsley.

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